{"id":12076,"date":"2025-11-14T14:43:25","date_gmt":"2025-11-14T14:43:25","guid":{"rendered":"https:\/\/zi-de-zi-hd.ro\/wp\/?p=12076"},"modified":"2025-11-14T14:43:25","modified_gmt":"2025-11-14T14:43:25","slug":"pericolul-de-la-robinet-apa-contaminata-in-zona-brad-criscior-depasiri-bacteriologice-confirmate","status":"publish","type":"post","link":"https:\/\/zi-de-zi-hd.ro\/wp\/2025\/11\/14\/pericolul-de-la-robinet-apa-contaminata-in-zona-brad-criscior-depasiri-bacteriologice-confirmate\/","title":{"rendered":"Pericolul de la robinet. Ap\u0103 contaminat\u0103 \u00een zona Brad\u2013Cri\u0219cior: dep\u0103\u0219iri bacteriologice confirmate"},"content":{"rendered":"

Locuitorii din zona Brad, Cri\u0219cior \u0219i Bucure\u0219ci au fost informa\u021bi c\u0103 apa distribuit\u0103 \u00een re\u021bea prezint\u0103 dep\u0103\u0219iri ale parametrilor microbiologici, dup\u0103 ce analizele efectuate de DSP Hunedoara la sta\u021bia de tratare Criscior au indicat valori neconforme cu normele de potabilitate. Sunt peste 7000 de persoane afectate!\u00a0<\/strong><\/span><\/span><\/p>\n

Informa\u021bia a fost transmis\u0103 public de SC APA PROD SA, \u00een urma verific\u0103rilor realizate \u00eempreun\u0103 cu speciali\u0219tii Direc\u021biei de S\u0103n\u0103tate Public\u0103.<\/p>\n

Compania recomand\u0103 consumatorilor fierberea apei timp de 30 de minute \u00eenainte de utilizare sau folosirea apei \u00eembuteliate, p\u00e2n\u0103 la confirmarea restabilirii calit\u0103\u021bii apei.<\/p>\n

Bacterii de tip coli, identificate \u00een probele analizate<\/strong><\/p>\n

Prim\u0103ria Cri\u0219cior a confirmat la r\u00e2ndul ei situa\u021bia, pe baza adresei oficiale primite de la furnizorul de ap\u0103, preciz\u00e2nd c\u0103 dep\u0103\u0219irile vizeaz\u0103 indicatori microbiologici.<\/p>\n

Directorul APA PROD, Dorin Gligor, explic\u0103 natura contamin\u0103rii:
\n\u201eAnalizele bacteriologice f\u0103cute de Monitorizare a celor de la S\u0103n\u0103tate Public\u0103, sigur \u0219i confirm\u0103m \u0219i noi lucrul \u0103sta, au indicat dep\u0103\u0219iri de prob\u0103 microbiologic\u0103. E o bacterie asta comun\u0103, de genul coli. A a brut\u0103 era tratat\u0103, dar pot sc\u0103pa, pot sc\u0103pa c\u00e2teva. Deci ele sunt, c\u00e2nd sunt \u00een ap\u0103, 1500, de ordinul \u0103sta de m\u0103rime. \u0218i \u00een ap\u0103 pot s\u0103 ajung\u0103 de 200 de ori mai pu\u021bin. Se \u00eent\u00e2mpl\u0103 s\u0103 scape\u201d.<\/em><\/p>\n

Acesta subliniaz\u0103 c\u0103 indicatorii chimici sunt \u00een parametri, problema fiind exclusiv una microbiologic\u0103.<\/p>\n

M\u0103suri imediate \u0219i verific\u0103ri suplimentare<\/strong><\/p>\n

Pentru limitarea oric\u0103rui risc, alimentarea re\u021belei nu se mai face din sursele de suprafa\u021b\u0103, ci din f\u00e2nt\u00e2nile de rezerv\u0103, iar monitorizarea calit\u0103\u021bii apei se desf\u0103\u0219oar\u0103 \u00een regim accelerat.
\n\u201eRemedierea poate fi rapid\u0103, dar confirmarea oficial\u0103 necesit\u0103 analize cu un ciclu de 24\u201348 de ore\u201d, precizeaz\u0103 Gligor.<\/em><\/p>\n

Situa\u021bia afecteaz\u0103 aproximativ 7.000\u20138.000 de locuitori din cele trei localit\u0103\u021bi.<\/p>\n

Autorit\u0103\u021bile spun c\u0103 vor anun\u021ba imediat revenirea la parametri de potabilitate, iar investiga\u021biile continu\u0103 p\u00e2n\u0103 la clarificarea tuturor cauzelor care au generat dep\u0103\u0219irile microbiologice.<\/span><\/span><\/p>\n

Carmen COSMAN – PREDA<\/p>\n","protected":false},"excerpt":{"rendered":"

Locuitorii din zona Brad, Cri\u0219cior \u0219i Bucure\u0219ci au fost informa\u021bi c\u0103 apa distribuit\u0103 \u00een re\u021bea prezint\u0103 dep\u0103\u0219iri ale parametrilor microbiologici, dup\u0103 ce analizele efectuate de DSP Hunedoara la sta\u021bia de tratare Criscior au indicat valori neconforme cu normele de potabilitate. Sunt peste 7000 de persoane afectate!\u00a0 Informa\u021bia a fost transmis\u0103 public de SC APA PROD […]<\/p>\n","protected":false},"author":2,"featured_media":5722,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,7],"tags":[],"class_list":["post-12076","post","type-post","status-publish","format-standard","has-post-thumbnail","category-actualitate","category-investigatii"],"_links":{"self":[{"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/posts\/12076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/comments?post=12076"}],"version-history":[{"count":1,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/posts\/12076\/revisions"}],"predecessor-version":[{"id":12080,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/posts\/12076\/revisions\/12080"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/media\/5722"}],"wp:attachment":[{"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/media?parent=12076"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/categories?post=12076"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zi-de-zi-hd.ro\/wp\/wp-json\/wp\/v2\/tags?post=12076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}